Summer Ice Cream Pudding (GF)

Ingredients

• 1 tub of good quality chocolate or vanilla ice-cream
• small sized ramekin moulds
• 1 block of good quality chocolate chocolate
• berries, to serve

Method

1. Soften the ice-cream
2. Half fill the ramekin's with ice-cream and add pieces of chocolate
3. Fill up the rest of the ramekins with ice-cream
4. Put in freezer to re-set
5. Run bit of hot water across ramekin and turn out the puddings
6. Drizzle with some melted chocolate and re-set in moulds or serve hot
7. Serve with berries